Comments on: SoHo Fo Sho http://www.kcperky.com/2008/04/30/soho-fo-sho/ KC's Coffee Scene Mon, 24 Oct 2011 00:42:35 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Slicey http://www.kcperky.com/2008/04/30/soho-fo-sho/comment-page-1/#comment-7285 Slicey Wed, 17 Feb 2010 18:02:00 +0000 http://www.kcperky.com/2008/04/30/soho-fo-sho/#comment-7285 Unfortunately, the fact that they are only open Monday-Friday, 7-2 virtually ensures that I will never, ever go there. My regular coffee shop day is Sunday, sometimes Saturday. I like to socialize at coffee shops and sit for hours talking to friends... which necessitates weekend hours. Too bad. :-( Unfortunately, the fact that they are only open Monday-Friday, 7-2 virtually ensures that I will never, ever go there.

My regular coffee shop day is Sunday, sometimes Saturday. I like to socialize at coffee shops and sit for hours talking to friends… which necessitates weekend hours. Too bad. :-(

]]> By: Mia http://www.kcperky.com/2008/04/30/soho-fo-sho/comment-page-1/#comment-1103 Mia Tue, 13 Jan 2009 16:44:04 +0000 http://www.kcperky.com/2008/04/30/soho-fo-sho/#comment-1103 Thanks, Luke. I'm happy to know my love for making espresso drinks, and specifically steaming perfect micro-foam, was appreciated by another coffee enthusiast. It's not often baristi get direct feedback from customers, and although I no longer work there, I really appreciate the compliment. I also agree with your point about Parisi, and I hope SoHo keeps them as a distributor, and that drink quality remains high. Thanks, Luke. I’m happy to know my love for making espresso drinks, and specifically steaming perfect micro-foam, was appreciated by another coffee enthusiast. It’s not often baristi get direct feedback from customers, and although I no longer work there, I really appreciate the compliment. I also agree with your point about Parisi, and I hope SoHo keeps them as a distributor, and that drink quality remains high.

]]> By: Luke http://www.kcperky.com/2008/04/30/soho-fo-sho/comment-page-1/#comment-780 Luke Tue, 14 Oct 2008 14:42:25 +0000 http://www.kcperky.com/2008/04/30/soho-fo-sho/#comment-780 I sampled the SoHo Bakery and Cafe yesterday. I think that it warrants much better on the top 10 list of shops than it's current number 10 spot. I would put SoHo Cafe and Bakery at least in the top 5. They make a fantastic latte with some of the best micro-foam that I've seen. On top of the fantastic latte, the food there is all made in house, by hand, and most of the ingredients in that food seems to come from local sources. A common thread that I've started to notice amongst the better espresso retailers here in Kansas City is that best espresso based drinks seem to be made with Parisi Espresso. SoHo uses Parisi Espresso, which I find to be far superior to The Roastarie's Espresso. Every time I go into a shop that uses Roastarie Espresso the drink seems bitter, whereas every time I go into a shop that uses Parisi Espresso the drink seems very smooth. I'll be going back to SoHo. I sampled the SoHo Bakery and Cafe yesterday. I think that it warrants much better on the top 10 list of shops than it’s current number 10 spot. I would put SoHo Cafe and Bakery at least in the top 5. They make a fantastic latte with some of the best micro-foam that I’ve seen. On top of the fantastic latte, the food there is all made in house, by hand, and most of the ingredients in that food seems to come from local sources. A common thread that I’ve started to notice amongst the better espresso retailers here in Kansas City is that best espresso based drinks seem to be made with Parisi Espresso. SoHo uses Parisi Espresso, which I find to be far superior to The Roastarie’s Espresso. Every time I go into a shop that uses Roastarie Espresso the drink seems bitter, whereas every time I go into a shop that uses Parisi Espresso the drink seems very smooth. I’ll be going back to SoHo.

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